Study nutrition with real flexibility and meaningful clinical practice
Develop your professional profile as a dietitian-nutritionist in a growing sector by combining online learning through Canvas with on-campus practical sessions held one Saturday per month at UFV.
You will acquire the competencies recognised by the International Confederation of Dietetic Associations (ICDA), preparing you to practise a regulated profession, and complete external academic internships in both the food industry and healthcare centres.
The blended learning format enables you to balance your studies with your professional and personal commitments, while maintaining laboratory training, clinical simulation, patient contact and close academic supervision.











